Brahmi – Bacopa Monniera
Scientific Name : Brahmi
Common Name : Water Hyssop
Source : Leaf
Composition : 20% to 50% Bacosides,30 % Saponins
Applications : Memory support,Brain tonic, nervine tonic
Technical Specifications
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Composition:50% Bacosides |
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Bacopa Extract-50% By gravimetry |
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| Description / Appearance | : | A light green to dark green powder with characteristic odour |
| Identification | : | By TLC |
| Residue on ignition | : | NMT 5.0%w/w |
| Loss on drying (105°C) | : | NMT 5.0% |
| Assay Bacosides as a saponins by Gravimetry | : | NLT 50.0%w/w on dry basis |
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Microbiology Tests |
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| a) Total plate count | : | Less than 5000 CFU/g |
| b) Yeast and Mould | : | Less than 100 CFU/g |
| c) Salmonella | : | Negative |
| d) Escherichia coli | : | Negative |
| e) Staphylococcus aureus | : | Negative |
| f) Pseudomonas aeruginosa | : | Negative |
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Bacopa Extract-50% By HPLC |
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| Description / Appearance | : | A light green to dark green powder with characteristic odour |
| Identification | : | By TLC |
| Residue on ignition | : | NMT 5.0%w/w |
| Loss on drying (105°C) | : | NMT 5.0% |
| Assay Bacosides by HPLC | : | NLT 50.0%w/w on dry basis |
|
Microbiology Tests |
||
| a) Total plate count | : | Less than 5000 CFU/g |
| b) Yeast and Mould | : | Less than 100 CFU/g |
| c) Salmonella | : | Negative |
| d) Escherichia coli | : | Negative |
| e) Staphylococcus aureus | : | Negative |
| f) Pseudomonas aeruginosa | : | Negative |
