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Vitex negundo – Nergundi

[/vc_column_text][vc_column_text]Scientific Name : Vitex negundo
Common Name : Nergundi
Source : Plant
Composition : Bitters 3.0%
Applications : Pain releving &muscle relaxtant[/vc_column_text][vc_column_text]

TECHNICAL SPECIFICATION

                                                                                               

NAME OF PRODUCT
VITEX NEGUNDO (NIRGUNDI)

 

TEST SPECIFICATION TESTMETHOD
Description /Appearance Light brown to brown color dry powder  Organoleptic
Loss on drying NMT 10.0%w/w USP 37<731>
50% Alcohol solubility extractive NLT 70.0% IH-TM-042

Assay

Alkaloid content by gravimetry

 NLT 0.15% IH-TM

Total Heavy metals

A)     Lead

B)     Arsenic

C)     Mercury

D)     Cadmium

 

NMT 20 ppm

NMT 4.0 ppm

NMT 1.0 ppm

NMT 1.0 ppm

NMT 1.0 ppm

USP<231>

ICP-OES

ICP-OES

ICP-OES

ICP-OES

 

Microbiology Tests

a)      Total Aerobic Microbial Count

b)      Yeast & Mould

c)      E.coli

d)      Salmonella

e)      Staphylococcus aureus

f)       Pseudomonas aeruginosa

g)      Coliform Count

 

NMT 5000 cfu/gm

NMT 100 cfu/gm

Absent in 10 gram

Absent in 10 gram

Absent in 10 gram

Absent in 10 gram

Absent in 10 gram

 

USP<2021>

USP<2021>

USP<2022>

USP<2022>

USP<2022>

USP<62>

IS 5401-2:2012

 

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