The Moringa Extract is made of >30% Protein, is free of gluten, has the optimum composition of amino acids and helps maintain body metabolism. The extract contains 24% Saponins and Glycosides
Moringa has been used in traditional medicine for a wide range of conditions, ranging from skin blemishes to tuberculosis. With its microbial and anti-bacterial properties, the leaves of moringa protect the liver, boosts immunity, fights toxic radicals and inflammation – making moringa a core ingredient for diabetic medication for all pharmaceutical companies.
A proprietary extraction process
Water Soluble Moringa Extract With 30% Protein
Moringa Extract is developed using a proprietary extraction method which does not use any Acid or alkali. This extraction process ensures that all the active and essential constituents of the leaf are extracted & retained. This water soluble extract has the key minerals & vitamins with high protein and fiber content. The extract has a unique and optimum composition (Saponins-30%,Flavanoids-2.0%,Glycosides-30%,Protein-30%,Tannins)
Benefits Moringa Extract
- Water soluble bio minerals improves many body functions like boosting immune system, improving bone health, and increasing body metabolisms
- Moringa Extract also improves enzyme activators & has a good osmotic balance.
- Improves digestion and releases quick energy
- Promotes weight loss and helps in increasing good cholesterol
- Enhances athletic & physical performance
|Energy (Calculated)||305.35 Kcal/100g|
|Total carbohydrates||43.49g/100 g|
|Dietary Fiber||2.54g/100 g|
|Total Fat||1.67g/100 g|