Lagerstroemia speciosa – Banaba

Scientific Name : Lagerstroemia speciosa
Common Name : Banaba
Source : Leaf
Composition : 1% Corsolic acid
Applications : Anti inflammatory

Lagerstroemia Speciosa Extract

Technical Specification

Description /Appearance Light to dark brown colored powder Organoleptic
Taste & odour Characteristic odour & taste Organoleptic
Loss on Drying NMT 5.0% w/w USP 37<731>
Particle size 100% w/w through 40 Mesh USP 37<786>
Assay

    Corosolic acid by HPLC

 

NLT  1.0% w/w

 

 

IH-TM

Heavy metals

a)       Lead

b)      Arsenic

c)      Cadmium

d)      Mercury

NMT 20 ppm

NMT 2.0 ppm

NMT 1.0 ppm

NMT  0.3 ppm

NMT 0.5 ppm

USP<231>

ICP-OES

ICP-OES

ICP-OES

ICP-OES

Microbiology Tests

a)      Total Aerobic Microbial Count

b)      Yeast & Mould

c)      Coli forms

d)      Salmonella

e)      Escherichia coli

f)        Staphylococcus aureus

 

NMT 5000 cfu/gm

NMT 100 cfu/gm

Absent in 10 gram

Absent in 10 gram

Absent in 10 gram

Absent in 10 gram

 

USP<2021>

USP<2021>

IS 5401-2:2012

USP<2022>

USP<2022>

USP<2022>

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